1 package Krinos Halloumi, sliced (1cm thick) 3 heirloom tomatoes, sliced 1/2 cup cherry tomatoes, halved 1/2 english cucumber, Sliced and quartered 1/2 loaf sourdough, torn or cubed 3 tbsp Krinos Extra Virgin Olive Oil ¼ cup basil, chopped 1/3 cup pickled red onions Salt and pepper Balsamic Dressing: ¼ cup Krinos Extra Virgin Olive Oil 3 tbsp Krinos Balsamic vinegar 1.5 tbsp Attiki Honey Salt and pepper