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Doric Macedonian Style Feta
. . . . . . . .

Popular in northern Greece and other Balkan countries, Macedonian style feta, also known as Doric Feta, exhibits the unique characteristics of a “double-cream” cheese, containing a low milk-fat content of 22%. Unlike traditional feta, it has a smooth and spreadable texture, making it perfect as a morning spread during breakfast. Made in Canada. Gluten and sulphite free.

BEST FOR:

Appetizer
Desserts
Dinner
Entrées
Salads
Soups

Available Sizes

200g

Ingredients

Modified milk ingredients (cow), salt, lipase, microbial enzyme, calcium chloride, bacterial culture.

Nutritional Facts

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Suggested Recipes

Avocado & quinoa salad
with creamy tahini sauce
. . . . . . . . . .
Get this recipe

Avocado & quinoa salad
with creamy tahini sauce

Croque madame on a brioche bun
. . . . . . . . . .
Get this recipe

Croque madame on a brioche bun

Savoury panna cotta
with cherry tomato sauce
. . . . . . . . . .
Get this recipe

Savoury panna cotta
with cherry tomato sauce

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