Memorable Croque Madame on a Brioche Bun - Krinos
Krinos®
RECIPE

Memorable Croque Madame on a Brioche Bun

2018-07-09

For an indulgent brunch item you won’t want to share, our Croque Madame on a brioche bun with feta is the ultimate. Be warned: there is nothing “light” about this recipe, and that is fully deliberate. Relish the creamy and cheesy goodness; while it’s decadent, it’s also delicious.

Originally from France, a Croque Monsieur is a ham and cheese sandwich, baked or fried. A variant of the Monsieur, the Croque Madame is a similar sandwich, only with a fried egg on top. Ours steps it up even further, using sweet, soft brioche buns as the vessels for our sandwich.

Start with two brioche buns; cut off the tops and scoop out the centre of the bottom half. In a separate bowl, mix 100g of Krinos crumbled feta with 50g of heavy cream. Add the feta mixture to each brioche, and top with grated Gruyere and chopped bacon. Place the top half of the bun on top and bake at 200 degrees for 6-7 minutes.

As the brioche bakes, fry two eggs, and place one egg on top of each bun.

If you’re serving a full brunch buffet, boil and bake some baby potatoes and drizzle with balsamic cream. Add a petite salad with arugula and cherry tomatoes and savour every bite. This Madame is worth it.

For the full recipe: https://krinos.ca/recipes/croque-madame-on-a-brioche-bun/

Other posts
FETA RECIPE

Festive Feta Fillo Cigars
2019-11-27

The best part of holiday entertaining is mingling and gathering with family and friends, not spending the entire night cooking in the kitchen. Our herbed Feta Fillo Cigars are a deliciously savoury, make-ahead Christmas appetizer, perfect for holiday parties.

RECIPE

Ruffled Fillo Rose Milk Pie
2022-05-02

A beautifully crafted treat for mom this Mother’s Day our Ruffled Rose Milk Pie! A little effort goes a long way with this dessert. A crowd-pleaser that will have mom asking YOU for the recipe! Crispy golden Fillo is shaped into delicate roses and then baked with a creamy vanilla custard with notes of cinnamon, lemon zest and fresh berries and of course icing sugar on top for the *chef’s kiss* to finish it off.

FETA RECIPE

Cilantro & Feta Grilled Corn Ribs
2022-08-09

Corn on the cob is a summer staple and we have an upgrade to this classic that you won’t want to miss out on! We have the ultimate corn side dish or vegetarian main – Corn Ribs! The way the corn is cut off the cob makes for this unique shape that is easy to prepare and even easier to eat. A good slather of our loaded butter and a bright topping of feta are the perfect partners to this crunchy, craveable corn!

RECIPE

Feta Pull-Apart Bread
2021-10-07

As the October air cools and the leaves change, everyone is craving warm, comfort food. We’ve come up with an awesome meal hack that’s easily sharable and hits the spot, so you can enjoy the beautiful fall days ahead.

RECIPE

Fancy Fall Apple Tart
2021-11-11

If you’re looking for a delicious and simple fall dessert that’s sure to impress your next dinner guests, look no further than our Fancy Fall AppleTart featuring Attiki Honey.

RECIPE TRENDS

2020 Meal Planning
2020-01-14

If you’ve made a New Year’s Resolution and commitment to healthy eating and living a healthier lifestyle, you’re not the only one.

RECIPE

Crunchy, chocolatey, hazelnut filling wrapped in layers of flaky golden fillo dough – get ready to indulge!
2023-09-29

When it comes to creating delightful desserts that are both impressive and easy to make, Krinos Fillo dough is a game-changer. This thin, flaky pastry is a versatile ingredient that can elevate your baking game to a whole new level. It is an incredibly convenient ingredient for creating intricate pastries like strudels, baklava, and more.

Newsletter
Sign-up

Get our latest inspiring recipes and content delivered right to your inbox.

Find us on social
Popular posts